Joie Sans Souci was born somewhere between the soft hush of vineyard wind and the pop of a bottle shared among friends. A sparkling spirit without alcohol, made for those who chase joy but not the buzz.

Alcohol Removed Brut Sparkling
Product of France
750 ML -or- 330 ML

Lean in. This Non-Alcoholic Brut Sparkling is bright and bracing like biting into a green apple on a rooftop with the city humming below. There’s lemon zest and fresh air in every sip, with just enough backbone to make you feel like you're drinking something serious. It’s not a replacement. It’s a revelation.

This isn’t just juice. We make wine that just happens to be non-alcoholic. It’s real, expressive, and made for everyone at the table - proving that moderation doesn’t have to mean missing out.

Available In
750 ML -or- 330 ML

Alcohol Removed Sparkling Rosé
Product of France
750 ML -or- 330 ML

She’s soft and heady, this Non-Alcoholic Sparkling Rosé is like a long walk with someone you’re not quite ready to say goodbye to. Hints of strawberry and rose petal drift up with each sip. There’s a current beneath the sweetness, a depth, a hush. This one lingers. This one sings.

Not sweet juice in disguise, but the real thing, for people who want the taste without the tangle. A glass for the early risers, the mothers-to-be, the sober curious, the ones who still want to clink and laugh and linger.

Available In
750 ML -or- 330 ML

In Béziers, France, where the light always feels like late afternoon, there’s a family that’s been making wine for four generations. At La Colombette, they don’t follow trends; they follow taste, tradition, and the patient rhythm of the land. Our wines begin there, with real grapes and a quiet process that removes alcohol but keeps the poetry. No additives, no fake sweetness.
Just the real thing, without the sting.

Our wines are broadly distributed in the U.S..

Connect with us to discuss wholesale opportunities, request a sample, or place an order.

Joie Sans Souci was crafted with an intent to show up everywhere - on tables lit by candles, in backyards with guitars, at midnight toasts and morning brunches.

A wine that keeps the spirit, but leaves the spirits behind.